Baking Cakes
#14
This is my method, for what it's worth.

Line the bottom of the pan with parchment, then grease and flour the parchment and the sides of the pan.  When the cake is done, let it cool 10 minutes in the pan.  Run a knife around the edges and put a cookie sheet upside-down on top of the cake pan, then quickly flip both the pan and cookie sheet over.  The cake should fall right out onto the cookie sheet.  Lift up the pan and parchment paper, then put a cooling rack upside down on top of the cake.  Quickly flip the entire cake sandwich and remove the cookie sheet.  Ta-da!
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Messages In This Thread
Baking Cakes - by Satori - 06-21-2009, 09:42 AM
Re: Baking Cakes - by libby - 06-21-2009, 10:00 AM
Re: Baking Cakes - by Joan of Arc - 06-21-2009, 10:27 AM
Re: Baking Cakes - by Joamy - 06-21-2009, 10:43 AM
Re: Baking Cakes - by Joan of Arc - 06-21-2009, 10:53 AM
Re: Baking Cakes - by libby - 06-21-2009, 03:21 PM
Re: Baking Cakes - by Historian - 06-21-2009, 07:22 PM
Re: Baking Cakes - by Satori - 06-21-2009, 08:05 PM
Re: Baking Cakes - by Mrs_Spock - 06-21-2009, 08:31 PM
Re: Baking Cakes - by Historian - 06-21-2009, 09:01 PM
Re: Baking Cakes - by Satori - 06-21-2009, 09:31 PM
Re: Baking Cakes - by JacafamalaRedux - 06-22-2009, 04:02 AM
Re: Baking Cakes - by Historian - 06-22-2009, 10:22 AM
Re: Baking Cakes - by SmileBugMK - 06-22-2009, 10:36 AM



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