08-05-2009, 02:23 PM
Yeah, you get double the cream---inside as well as on top.
As I've mentioned, I am not so motivated to make desserts in the summer. Desserts always mean baking. But now that I've thought of Twinkie-misu again...
What other non-making-kitchen-hot recipes are there?
As I've mentioned, I am not so motivated to make desserts in the summer. Desserts always mean baking. But now that I've thought of Twinkie-misu again...
What other non-making-kitchen-hot recipes are there?