Fisheaters easy recipe thread

[Jeeter]

Crock pot BBQ ribs

6 lbs of St. Louis style ribs
18 oz bottle of bbq sauce (I like Smokey C's or Sweet Baby Ray's)
dry rub if desired (Smokey C's or Red Eyed Hog)
1 Tbsp liquid smoke
1 Tbsp oregano
2 tsp pepper flakes

Rub the ribs with the dry rub and bake at 350 for 15 minutes, to drain off fat.  place ribs in crock pot with a little over half the sauce and the remaining ingredients.  Cook 7-8 hours on Low.  Remove from pot, place on a baking sheet, brush with sauce and broil 3-4 minutes, to caramelize the sauce.